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Iced chocolate
Iced chocolate

Iced chocolate

Iced chocolate
Iced chocolate
Iced chocolate

Iced chocolate

Instant preparation for cold milk chocolate

Additives for the chocolate preparation: 250 ml of milk

Preparation:
Pour the sachet content into a shaker (closed container with a lid);
Add cold milk (about 250 ml), ice and sugar to your taste;
Close the shaker lid and shake it for 2-3 min;
Serve it in a glass.
* Can also be mixed with kitchen mixers.

Packaging: 10 sachets x 25 g

Ingredients: sugar, milk protein, 6% instant coffee, 7% cocoa powder, hydrogenated vegetable fats, flavor.

Preparation time:

2 – 3 min